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People make Zongzi, a kind of rice dumpling wrapped up with bamboo leaves, during a contest in Lianyungang City, east China's Jiangsu Province, May 30, 2019. (Xinhua/Zhu Huanan)
People make Zongzi, a kind of rice dumpling wrapped up with bamboo leaves, during a contest in Lianyungang City, east China's Jiangsu Province, May 30, 2019. (Xinhua/Zhu Huanan)