Michelin-starred German chef Michael Riemenschneider (L) instructs a young chef at his restaurant in Istanbul, Turkey, Aug. 12, 2020. After spending almost four months at home during the quarantine days, the chef opened his eyes to a quite new world where many people started to go local, shopping from a local shop, a local butcher, and eating the products of local farmers. (Photo by Osman Orsal/Xinhua)
