Tianjin Steamed Stuff Bun
Tianjin Steamed Stuff Bun is world -famous for its generous
filling, which is succulent but not greasy. Apart from
its delicacy, its gamopetalous shape also attracts people
from different parts of the world and it is working to
enter the international market, now it has shops in Hong
Kong, Singapore, Japan, Korea and so on.
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Tianjin Fried Dough Twist
Tianjin Fried Dough is famous for its four characteristics:
delicious, sweet, crisp and brittle. Even if it were put
in a ventilative place for several months, it would not
go bad or soft. Each of the dough twists weighs about
two or three pounds. They are appetising in color and
fancy in shape. |
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Ear-Hole Fried Cake
 It
derived its name from the narrow Ear-hole Street in Tianjin's
Beidaguan. The cake is made of carefully leavened and
kneaded glutinous rice dough. The filling is bean paste
made with good quality red beans. The pastry of the finished
cake is golden in color,crisp and crunchy, while the filling
is tender and sweet with a lingering flavor.
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